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Cookie Butter Gingerbread Frozen Cookie Dough

  • Regular price R 220.00

This cookie dough is all about cosy vibes and bold flavour. Made with real butter, dark molasses, and golden syrup, it’s gently spiced with ginger and nutmeg, then swirled with creamy Lotus cookie butter and pockets of rich chocolate for good measure. The result? A soft, chewy gingerbread cookie with caramel undertones, a hint of crunch, and a gooey centre that feels like Autumn, no matter the month.

  • 100g dough balls
  • Bake straight from frozen in 15 minutes


Prep Time: 1–5 working days
Pick-up: Available Tuesday to Friday, between 12pm and 4pm

Shipping:
• Shipped on any weekday
• Delivery only within Gauteng

Storage:
• Must be frozen immediately upon delivery or collection
• Bake from frozen

Flour, Baking powder, Salt, Ginger, Nutmeg, Butter, Egg, Molasses, Vanilla, Sugar, Chocolate, Lotus spread, and Syrup (Made in a bakery where nuts are used).

All our baked goods are certified kosher under the Beth Din. Dairy and non-dairy.

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Cookie Butter Gingerbread Frozen Cookie Dough

R 220.00

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FAQs

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No, shipping rates apply depending on your location in South Africa. Insert your postcode on the cart page to get a shipping rate estimate.

When we have received your order, you will automatically receive an e-mail confirming your order. Orders made before 2 PM, will be prepared and shipped within 1 day. Cakes require a lead time of 5 days and is only available for pickup. Delivery time is usually 2-4 working days with Fastway Couriers.

Orders will be ready for collection between 13h00 and 17h00 on the day following the placement of the order.

We do not offer product exchanges due to our product shelf life. If you aren't satisfied with the product, please reach out to us so that we can help or refund you in select cases.